

The following is an example of the kind of menus that you and your group could enjoy
from En Route. Remember that this is only an example. If you require any specialty
menu selections, such as vegetarian, Kosher, or other special dietary
requirements, we will accommodate your needs. Just email, fax or call
and we would be pleased to give you our
full menu options.
BREAKFAST OPTIONS -
All Day - Made-to-Order
- ASSORTED HOT AND COLD CEREALS
- BREAD, BAGELS, FRESH BAKED MUFFINS WITH AN ASSORTMENT OF JAMS
- FRESH FRUIT (IN SEASON)
- ASSORTMENT OF YOGURTS
- PANCAKES WITH SYRUP
- FRENCH TOAST
- EGGS - MADE TO ORDER
- HOMEMADE HASHBROWNS
- CANADIAN BACON, SAUSAGE AND HAM
- OMELLETTES MADE TO ORDER
- TEA, COFFEE AND ASSORTED JUICES
HOT HORS D'OEUVRES
- APRICOT FENNEL GRUYERE FILO ROLLS
- BACON AND CHEESE PASTRY TWISTS
- CHEVRE AND SMOKED SALMON IN FILO
- CHORIZO CRESCENTS
- CRAB AND BRIE IN FILO
- CURRIED SHRIMP IN PASTRY SHELLS
- ESCARGOT PUFFS
- FETA AND SUNDRIED TOMATO IN FILO
- LOBSTER FILO ROLLS
- MANGO CHEVRE CORNUCOPIAS
- MEDITERRANEAN MIX IN PASTRY SHELLS
- MINI QUICHE LORRAINE
- MIXED SEAFOOD BUNDLES
- MOROCCAN CHICKEN IN FILO
- MUSHROOM LEEK CRESCENTS
- MUSHROOM TARTES
- RATATOUILLE IN PASTRY SHELLS
- RICOTTA PESTO CRESCENTS
- SHRIMP PUFFS
- SMOKED TROUT IN PASTRY SHELLS
- SPANAKOPITA
- SPICED MIDDLE EASTERN PINWHEELS
- TARRAGON CHICKEN IN FILO BUNDLES
- THREE CHEESE AND CHILI CILANTRO TARTES
COLD CANAPES
- BOUCHEES STUFFED WITH ZESTY CREAMED CHEDDAR CHEESE & HORSERADISH
- SMOKED SALMON MOUSSE ON PASTRY ROUNDS
- BOUCHEES OF CAVIAR AND HERBED CREAM CHEESE
- CREAMY PESTO & HAVARTI CHEESE ON FLAKY PASTRY ROUNDS
- SALAMI CORNUCOPIA FILLED WITH HORSERADISH CREAM GARNISHED WITH PARSLEY ON RYE BREAD ROUND
- SHRIMP ON SHRIMP MOUSSE GARNISHED WITH PARSLEY ON RYE BREAD ROUND
- HAM & CREAM CHEESE SPIRAL GARNISHED WITH MANDARIN ORANGE & PARSLEY ON RYE BREAD ROUND
- SALMON MOUSSE CIRCLED WITH SMOKED SALMON & GARNISHED WITH A CAPER ON RYE BREAD ROUND
- MUSSEL WITH CURRY SAUCE GARNISHED WITH CARROT ON RYE BREAD ROUND
- MINI SCALLOP ON ZUCCHINI ROUND WITH A TOMATO SAUCE GARNISHED WITH PARSLEY ON RYE BREAD ROUND
- SHRIMP ON A SEAFOOD COCKTAIL MOUSSE SPRINKLED WITH PARSLEY ON RYE BREAD ROUND
- SURIMI CRAB ON SMOKED SEAFOOD MOUSSE GARNISHED WITH PARSLEY ON RYE BREAD ROUND
- SMOKED SALMON MOUSSE CIRCLED WITH SMOKED SALMON FILLED WITH HORSERADISH CREAM GARNISHED WITH LIME ON RYE BREAD ROUND
SAMPLE MENU ONE
- FRESH BAGUETTES WITH BUTTER
- CAESAR SALAD WITH HOMEMADE CROUTONS
- ITALIAN TOMATO SALAD VINAIGRETTE
- MIXED GARDEN SALAD WITH CHOICE OF DRESSINGS
- CHOICE OF ANY THREE PASTAS TO INCLUDE: PENNE, TRI-COLOURED FUSILI, CHEESE TORTELLINI, FETTUCINI
- CHOICE OF ANY THREE SAUCES TO INCLUDE: MARINARA, ALFREDO, PESTO, TOMATO BASIL, SUNDRIED TOMATO AND GARLIC BUTTER
- CHOICE OF TOPPINGS TO INCLUDE: GRILLED CHICKEN, HOT ITALIAN SAUSAGE, SHRIMP, RED AND GREEN PEPPERS, FRESH BASIL, DICED TOMATO, GREEN ONION, FRESH MUSHROOMS, BROCCOLI AND CAULIFLOWER MIX, ARTICHOKE HEARTS, FRESH GARLIC AND OLIVE OIL, BLACK AND GREEN OLIVES TOPPED WITH PARMIGIANA CHEESE AND CHILI PEPPERS -(PREPARED BY OUR CHEF ON SITE)
- ASSORTMENT OF CAKES AND COOKIES
SAMPLE MENU TWO
TASTE OF SUMMER
THE ULTIMATE BACKYARD BBQ BASH
- FRESH BAKED BREAD SELECTION WITH BUTTER
- CREAMY CAESAR SALAD WITH HOMEMADE CROUTONS
- PASTA SALAD
- GARLIC BUTTER MARINATED GRILLED SHRIMP
- CARROT AND BROCCOLI MEDLEY
- WHITE RICE WITH SWEET PEPPERS
- ROASTED PARISIENNE POTATOES
- HOUSE MARINATED GRILLED JUMBO CHICKEN BREASTS
- HOUSE MARINATED GRILLED NEW YORK STRIPLOINS
- GRILLED SALMON STEAKS WITH LEMON WEDGES
- PREPARED BY OUR CHEF TO ORDER
- 4 CHEESE TORTELLINI
- ASSORTMENT OF CAKES AND COOKIES OR
- BANANA FLAMBÉ STATION
